Cost-saving, low-effort recipes with your microwave
Microwave cooking is much more than fast food or ready meals. With a microwave, cooking a delicious dinner is as simple as pressing a button. Microwaves are easy to use and energy efficient - making them perfect companion to small and large kitchens alike, as well as the perfect tool for both solo cooking and entertaining friends.
Whether you are a student looking to keep costs down while still enjoying flavorsome food, or you are hoping to save time during your busy day without having to say goodbye to your favorite food, this book will provide you with plenty of recipes that will show you the true power of your microwave.
Filled with healthy and wholesome recipes, this book helps you make the most of your microwave.
About the Author
After coming second in BBC's MasterChef Goes Large in 2006, Dean Edwards sought to change his life radically by leaving his career as a digger driver to pursue his love of cooking and food.
Dean's likeable persona and family-friendly cooking style has made him a firm favorite on ITV's Lorraine since 2010, but he originally made his ITV debut on ThisMorning in September 2009, where he featured in a weekly cookery slot, creating dishes for the ITV audience.
Description:
Cost-saving, low-effort recipes with your microwave
Microwave cooking is much more than fast food or ready meals. With a microwave, cooking a delicious dinner is as simple as pressing a button. Microwaves are easy to use and energy efficient - making them perfect companion to small and large kitchens alike, as well as the perfect tool for both solo cooking and entertaining friends.
Whether you are a student looking to keep costs down while still enjoying flavorsome food, or you are hoping to save time during your busy day without having to say goodbye to your favorite food, this book will provide you with plenty of recipes that will show you the true power of your microwave.
Filled with healthy and wholesome recipes, this book helps you make the most of your microwave.
About the Author
After coming second in BBC's MasterChef Goes Large in 2006, Dean Edwards sought to change his life radically by leaving his career as a digger driver to pursue his love of cooking and food.
Dean's likeable persona and family-friendly cooking style has made him a firm favorite on ITV's Lorraine since 2010, but he originally made his ITV debut on This Morning in September 2009, where he featured in a weekly cookery slot, creating dishes for the ITV audience.